Merricks
Set high on an east-west ridge, Merricks finds shelter in the small spurs that come down off the ridge. Cold spring south-westerlies bend the tree tops but down in the vineyard the sun gently warms the 33 year old vines and invariably they respond by setting a small crop of tiny bunches.
The Soil
A thin layer of grey alluvial soil, washed down from the now eroded peak behind, lays over deep red volcanic soil that holds water well, releasing it slowly during the dry summer spells.
The Wine
The wines of Merricks are among, if not the best, wines of the Mornington Peninsula. They have an arresting balance between vibrant aromatics, silky smooth palate and firm refreshing tannins. As usual, the 2018 Merricks is finest and most fragrant of the three township wines but this year, as a result of a very dry February, has additional power and length. It also displays the typically lifted raspberry and cranberry notes that I see every year but with an extra dose of very fine tannins and the same refreshing acidity.
